CQI-IRCA Certified PR359 – FSMS ISO 22000:2018 Lead Auditor Training Course (Course ID: 2061)

CQI-IRCA Certified PR359 – FSMS ISO 22000:2018 Lead Auditor Training Course (Course ID: 2061)-Σεμινάρια στην Οργάνωση και ΔιοίκησηThe aim of this course is to provide delegates with the knowledge and skills required to perform first, second and third-party audits of Food Safety management systems against ISO 22000:2018, in accordance with ISO 19011 and ISO 17021, as applicable. All references in this document to ISO standards are to the current versions unless stated otherwise.

Delegates who complete this CQI and IRCA Certified ISO 22000 Lead Auditor (FSMS) Training course successfully (within the three years prior to making an application to become a certificated auditor) will satisfy the training requirements for initial certification as a CQI-IRCA Certificated FSMS auditor.

WHO CAN ATTEND: All those with responsibility to implement, maintain and improve an FSMS according to the ISO 22000:2018 standard must attend this course.

Completion of secondary education. An understanding of report writing is desirable.
Experience in the food chain and the principles used there (HACCP, GMP, GAP legislation…)
An understanding of relevant key food safety legislation & pre-requisite programmes.
A prior knowledge of the requirements of ISO 22000 is required, as a minimum the standard must be read before the course.
Notification: those candidates who are qualified auditors in other disciplines (QMS, EMS etc) and have experience of food safety management may find the 3 day CQI-IRCA FSMS Auditor Conversion training course more appropriate.

b) Knowledge of the requirements of ISO 22000 which may be gained by completing an IRCA certified FSMS Foundation Training course or equivalent / by self study of ISO 22000 standard.

On successfully completing the course, students will be able to:

• Audit an FSMS as per the requirements of ISO 22000:2018 standard
• Understand key elements of ISO 19011 and ISO/IEC 17021 Standards and their application
• Plan an audit against a set of audit criteria
• Successfully execute a Food Safety Management System audit.
• Create clear, concise and relevant audit reports
• Communicate the audit findings to a client

The course uses extensive participative learning methodologies using a series of exercises and workshops, discussions, debates and role plays to achieve its aims. The practical exercises are based upon a case study company. However, the procedures, work instructions and data are typical and could relate to many different enterprises equally. The practical exercises have been carefully designed to focus upon issues that commonly arise during FSMS audits.

Certificate: Delegates who successfully complete both the examination and the continuous assessment will be awarded a certificate of Successful Completion and will satisfy the formal training requirements for IRCA FSMS Auditor Certification scheme.

OAED: The seminar can be subsidized by OAED 0,24%.

Payment: All courses are prepaid before commence of the seminar.

Τόπος διεξαγωγής: BUREAU VERITAS HELLAS MAE, Etolikou 23, 18545, Piraeus / VIRTUAL COURSE (through Adobe Connect)

Στοιχεία σεμιναρίου

Έναρξη 15-02-2021 08:45
Λήξη 19-02-2021 18:30
Χωρητικότητα Απεριόριστο
Λήξη εγγραφών 05-02-2021
Τιμή ατόμου Κατόπιν επικοινωνίας
Διοργανωτής Bureau Veritas
Τόπος διεξαγωγής Εξ' αποστάσεως
Πόλη Εξ' αποστάσεως
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